Acorn Squash

GLYCOGEN CARB
Carbs / Starches

Acorn Squash

⚖️ Portion: 6 oz cooked  |  ⚙️ Appliances: Stove / Oven, Air Fryer
Calories
🔥 150 kcal
Protein
🥩 3g
Carbs
🥔 35g
Fat
🥑 0.2g
🔪 1. Prep & Pre-Treatment

Scrub skin clean; cube for air-frying or pierce whole with a fork for baking.

🌿 2. Seasoning & Flavor Profile

Sea salt, cinnamon or smoked paprika, and rosemary.

🔥 3. Appliance Cooking Instructions
⚙️ Stove / Oven: Prepare over medium heat or roast at 400°F until tender and cooked through.
⚙️ Air Fryer: Air fry at 380°F with a light mist of avocado or olive oil spray.
🍽️ 4. Serving & Plating

Pair with lean protein, fibrous vegetables, or complex carbohydrates according to your active daily workout scaling.

❄️ 5. Meal-Prep Storage & Reheat
Fridge: 4 days  |  Freezer: 60 days
Optimal Reheat: Microwave covered for 60–90 seconds or crisp in air fryer for 3 mins.