Carbs / Starches
Fingerling Potatoes
⚖️ Portion: 7 oz baked/air-fried | ⚙️ Appliances: Stove / Oven, Air Fryer
Calories
🔥 175 kcal
Protein
🥩 4.5g
Carbs
🥔 39g
Fat
🥑 0.2g
🔪 1. Prep & Pre-Treatment
Dice into cubes and soak in cold water 15 mins before air-frying for extra crispiness.
🌿 2. Seasoning & Flavor Profile
Sea salt, cracked black pepper, garlic herb seasoning, or fresh citrus.
🔥 3. Appliance Cooking Instructions
⚙️ Stove / Oven:
Prepare over medium heat or roast at 400°F until tender and cooked through.
⚙️ Air Fryer:
Air fry at 380°F with a light mist of avocado or olive oil spray.
🍽️ 4. Serving & Plating
Pair with lean protein, fibrous vegetables, or complex carbohydrates according to your active daily workout scaling.
❄️ 5. Meal-Prep Storage & Reheat
Fridge: 4 days |
Freezer: 60 days
Optimal Reheat: Microwave covered for 60–90 seconds or crisp in air fryer for 3 mins.
Optimal Reheat: Microwave covered for 60–90 seconds or crisp in air fryer for 3 mins.